Easiest Way to Prepare Homemade Irvixen's Pork Chops In Beer Sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, irvixen's pork chops in beer sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Irvixen's Pork Chops In Beer Sauce is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Irvixen's Pork Chops In Beer Sauce is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have irvixen's pork chops in beer sauce using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Irvixen's Pork Chops In Beer Sauce:

1. Get Can beer
2. Prepare Ketchup
3. Take Packed brown sugar
4. Get Worcestershire sauce
5. Get Onion, halved and sliced
6. Get Minced garlic ( 2 cloves)
7. Get Pork chops
8. Make ready Olive oil
9. Take Salt/pepper

Steps to make Irvixen's Pork Chops In Beer Sauce:

1. In a large bowl, mix ketchup, brown sugar, Worcestershire sauce, garlic and onion.
2. Using an electric skillet or frying pan, brown chops in oil on both sides, seasoning with salt/pepper.
3. Drain chops and return to pan. Pour sauce over chops and bring to simmer.
4. Continue to simmer, uncovered, for 20-30 minutes, or until sauce thickens, turning chops occasionally.
5. If you want the sauce to thicken quickly, remove chops. Mix 2tbsp cornstarch with 1/4 cup cold water. Stir into sauce and boil, stirring constantly for 2-4 minutes
6. Serve with rice, noodles or mashed potatoes.
7. I make a second batch of sauce and simmer in a separate pot until thick, as my family loves the sauce over mashed potatoes.

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