Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pork with ketchup cheese sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pork with Ketchup Cheese Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Pork with Ketchup Cheese Sauce is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pork with ketchup cheese sauce using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork with Ketchup Cheese Sauce:
- Get Thinly sliced pork
- Take Onion
- Make ready Sake
- Make ready Water
- Get Katakuriko
- Take ☆Ketchup
- Prepare ☆Sauce
- Make ready ☆Soy sauce
- Make ready ☆White wine (or sake)
- Get ☆Honey (or sugar)
- Get Butter
- Get Salt
- Prepare Pepper
- Make ready decent handfuls Easy melting cheese
Steps to make Pork with Ketchup Cheese Sauce:
- Chop the pork into bite-sizes. Rub in salt, pepper, sake, and katakuriko dissolved in water.
- Julienne the onion and combine with the pork. If you set this aside for 10 minutes, the meat will become tenderized.
- Melt butter in pan and stir-fry the meat and onion. When cooked, add ☆ condiments and stir-fry some more.
- When everything is mixed thoroughly, turn the heat down and sprinkle the cheese. Cover the pan. It's done when the cheese melts!
So that is going to wrap this up for this special food pork with ketchup cheese sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
