Step-by-Step Guide to Prepare Super Quick Homemade beef w/squash

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef w/squash. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few ingredients. You can have beef w/squash using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make beef w/squash:

1. Take 1 tsp garlic
2. Take 1/2 large green bell pepper
3. Make ready 1/2 large red bell pepper
4. Get 3 lb thinly sliced beef(i use carne asada)
5. Take 3 large zucchini squash (chopped)
6. Make ready 1 small can of el pato sauce(yellow can)
7. Prepare 1 small can of tomato sauce
8. Take 1 tsp crushed red pepper flakes
9. Prepare 1/2 large onion
10. Take 2 tbsp veg oil

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Instructions to make beef w/squash:

1. chop all veggies. heat oil in a large pot on med. put in your garlic, onion and peppers. (Save squash for last step). toss veggies in oil till soften.
2. Add thinly sliced beef. salt n pepper to taste.Cook over medium heat for about 8 minutes. Remember not to cook the beef all the way, it still needs to be a little pink in the middle.
3. Add one can el pato sauce and the can of tomato sauce. Cook for 5 minutes on medium heat with pot covered.
4. Turn heat on low and add the squash and red pepper flakes. Remember to salt and pepper for taste. cover pot back. Cook for about another 5 minutes until squash is tender.

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