Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, nacho chicken casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Nacho Chicken Casserole is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Nacho Chicken Casserole is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook nacho chicken casserole using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Nacho Chicken Casserole:
- Make ready 2 cup Cooked diced, chicken, rotisserie chicken, or shredded chicken( the night before I'm making this I cook 2 chicken breasts in one can of enchilada sauce in the crock pot on low for 6 hrs it shreds perfectly)
- Get 1 can (15 oz.) pinto beans drained and rinsed
- Make ready 1/2 cup Salsa
- Prepare 1 can (10 3/4 oz.) nacho cheese soup
- Take 2 cup Shredded Mexican cheese
- Take 1 Lettuce, tomato and sour cream
- Take 1 Tortilla chips
Steps to make Nacho Chicken Casserole:
- Preheat oven to 350. In a large bowl mix chicken, beans, salsa and soup. Spoon evenly into greased 8 inch square baking dish. sprinkle with shredded cheese.
- Cover with foil. Bake 30 to 40 minutes. uncover dish bake 5 to 8 minutes longer.
- Arrange tortilla chips on plate. Top with mixture. Add lettuce, tomato, and sour cream if desired
So that is going to wrap this up for this special food nacho chicken casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
