Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, macaroni and cheese. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Macaroni and Cheese is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Macaroni and Cheese is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook macaroni and cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni and Cheese:
- Take 2 c. Uncooked macaroni
- Prepare 3 c. Grated cheddar cheese (I use a bag of shredded cheese)
- Make ready 6 Tbsp. (or less) butter
- Take 3/4 c. Plain Greek yogurt (or sour cream)
- Make ready 1/4 c. Milk
- Get 2 large eggs
- Get 1 tsp. Salt
- Make ready 3/4 tsp. Mustard powder (or 1 tsp. Regular mustard)
- Prepare 1/4 tsp. freshly ground pepper
- Get 1/4 c. grated Parmesan cheese for topping
- Prepare 2 c. Grated carrots (I use 2 carrots coarsely grated
Steps to make Macaroni and Cheese:
- Cook pasta…add carrots during the last 2 minutes.
- Drain and place back in pan with rest of ingredients (except for parmesan). Stir to melt cheese and butter.
- Once cheese starts to melt and ingredients are combined, pour into greased casserole, top with parmesan.
- Bake 400 degrees for 25 minutes until top is browned and bubbly.
So that’s going to wrap it up for this exceptional food macaroni and cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
