Recipe of Award-winning Spaghetti with The Lot Vegetable Sauce

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, spaghetti with the lot vegetable sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with The Lot Vegetable Sauce is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Spaghetti with The Lot Vegetable Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:

1. Take 500 gr spaghetti
2. Get 4 carrots
3. Get 100 gr mushroom
4. Take 100 gr corn kernels
5. Prepare 100 gr green peas
6. Take 250 gr mince beef
7. Prepare 1 red capsicum
8. Get 1 green capsicum
9. Take 1 yellow capsicum
10. Take 500 gr tomato paste
11. Make ready 1 brown onion
12. Make ready 350 gr shredded mozarella cheese
13. Prepare 1/4 cup water for the sauce
14. Make ready Water to boil spaghetti
15. Prepare 2 tbsp cooking oil
16. Prepare 1 tsp salt

Steps to make Spaghetti with The Lot Vegetable Sauce:

1. Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,
2. Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well.
3. Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well.
4. Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked.
5. Add tomato paste and sprinkle some salt, mix them well, put them aside.
6. Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water.
7. Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well.
8. Enjoy healthy and delicious spaghetti with the loved ones.

So that is going to wrap this up for this special food spaghetti with the lot vegetable sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!