Simple Way to Make Homemade Green Chili Mac &Cheese

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, green chili mac &cheese. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green Chili Mac &Cheese is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Green Chili Mac &Cheese is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have green chili mac &cheese using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Green Chili Mac &Cheese:

1. Take 1 Tabs oil
2. Prepare 1/4 cup diced red bell pepper
3. Make ready 1/2 cup sweet kernel corn
4. Make ready 2 ounces diced red onion
5. Take 6 tsps finely chopped garlic
6. Make ready 2 cups cooked macaroni
7. Prepare 6 green chilies, roasted, seeded, peeled and pureed
8. Make ready (Above…I used 1 small can hot and 1 big can mild)
9. Get 2/3 cups grated hot pepper jack cheese
10. Prepare 8 tablespoons heavy cream
11. Make ready 1/8 teaspoon each salt and pepper to taste

Instructions to make Green Chili Mac &Cheese:

1. In a large sauce pan, heat the oil over med-high heat. Add the red bell pepper, corn, onion, and garlic; saute until vegetables are softened, about 5 minutes. (This is what I did differently…I used more red pepper and pureed it with the canned chilies.)
2. Add cooked macaroni, green chilies puree, and cheese; stir until well blended. Fold in heavy cream, season with salt and pepper and serve immediately.
3. Ready in 25 minutes
4. Serves 6 or more if used as a side, otherwise around 4 as main dish.

So that is going to wrap it up for this exceptional food green chili mac &cheese recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!