Easiest Way to Make Any-night-of-the-week Spaghetti with Spicy Scallop Marinara Sauce

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, spaghetti with spicy scallop marinara sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti with Spicy Scallop Marinara Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spaghetti with Spicy Scallop Marinara Sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook spaghetti with spicy scallop marinara sauce using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with Spicy Scallop Marinara Sauce:

1. Make ready To taste kosher salt
2. Prepare 4 oz spaghetti
3. Prepare 1 tbsp extra-virgin olive oil, plus more for drizzling
4. Make ready to taste red pepper flakes
5. Take 2 cloves garlic, thinly sliced
6. Take 1 (14 ounce) can whole Roma tomatoes
7. Take 1 (1 inch) piece parmesan cheese rind
8. Make ready 1 Tbs minced fresh or Freeze Dried Basil
9. Get 8 oz bay scallops or sea, cut into quarters

Steps to make Spaghetti with Spicy Scallop Marinara Sauce:

1. Heat the olive oil in a saucepan over medium heat. Add the garlic and red pepper flakes and cook, stirring, until the garlic softens, about 1 minute
2. Add the tomatoes, Parmesan rind, 1/4 cup water, and half of the basil
3. Bring the sauce to a boil, mash the tomatoes while stirring. Reduce the heat to medium-low; simmer 15 minutes until most of the juice is evaporated. Season with salt
4. Bring a large pot of salted water to a boil. Add the pasta and cook until desired
5. Increase the heat to medium-high, add the scallops and cook, stirring occasionally, until opaque, about 5 minutes
6. Remove the Parmesan rind, add the remaining basil, and season with salt and more red pepper flakes, if desired
7. Drain the pasta and add to the skillet with the sauce; toss. Divide the pasta among bowls, drizzle with olive oil and top with more basil. Serve with some Italian bread

So that’s going to wrap this up for this special food spaghetti with spicy scallop marinara sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!