Easiest Way to Prepare Super Quick Homemade Pickled Chicken (ACAR AYAM)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pickled chicken (acar ayam). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pickled Chicken (ACAR AYAM) is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Pickled Chicken (ACAR AYAM) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook pickled chicken (acar ayam) using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pickled Chicken (ACAR AYAM):

1. Make ready 1 Tbsp vegetable oil
2. Take 2 cloves garlic, finely chopped
3. Make ready 3 onions, finely chopped
4. Take 200 gr fried chicken, roughly shredded
5. Get 100 ml water
6. Prepare 1 Tbsp soy sauce
7. Take 2 Tbsp bottled chili sauce
8. Take 1 Tbsp lemon juice
9. Get 1/2 tsp pepper
10. Get 1 tsp salt
11. Get ******
12. Prepare 5 stalks spring onion, roughly chopped
13. Take 1 tsp sesame seeds
14. Make ready 300 gr silken tofu
15. Take 1 stalk asparagus, cut in short pieces

Steps to make Pickled Chicken (ACAR AYAM):

1. Cut the silken tofu, fry in hot oil until browned and more. Drain.
2. PICKLED CHICKEN : saute onions and garlic until fragrant.
3. Add water, chicken, asparagus and other seasonings. Stir until smooth and the water is running out.
4. Before the stove is turned off, add the spring onions and stir well.
5. Put the fried tofu in a dish, then add the pickled chicken. Sprinkle sesame seeds on top.

So that is going to wrap this up for this exceptional food pickled chicken (acar ayam) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!