Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, yummy in my tummy chicken 65. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Yummy in my Tummy Chicken 65 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Yummy in my Tummy Chicken 65 is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook yummy in my tummy chicken 65 using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Yummy in my Tummy Chicken 65:
Get marinade
Take chicken breast; thinly sliced or cut up to small cubes
Take cornstarch
Prepare ginger garlic paste
Make ready eggs
Take soy sauce
Take ground black pepper
Get Others
Take vegetable oil
Take cumin seeds
Get fresh grated ginger
Get garlic cloves
Get green chillies slit in half lengthwise
Get ground black pepper
Take ground cumin
Prepare chili powder
Get chili garlic sauce
Prepare garam masala
Prepare plain yogurt
Take coriander leaves
Take few teaspoons of red food color
Take few drops of water
Prepare salt
Make ready thinly sliced green onions (optional)
Instructions to make Yummy in my Tummy Chicken 65:
In a bowl mix together all of the ingredients listed in marinade and leave it for at least 30 minutes.
Fry the marinated chicken in hot oil till golden and keep it aside.
In a pan heat the oil listed in others. When the oil is hot, put the cumin seeds and wait for it to splutter a bit. Put in the ginger, garlic and green chilies. Fry for a few minutes.
Add the ground cumin, chili powder, garam masala, chili garlic sauce, black pepper and salt into the pan and fry for a few minutes. Add a few tablespoons of water and the drops of red food color and mix well.
Add the fried chicken pieces into the pan and coat the chicken with the spices for a few minutes. Add the yogurt into the pan and coat chicken evenly. Adjust the spices if needed. Add the coriander leaves and mix well.
Turn off the flame. Put it on a serving dish and garnish with thinly sliced green onions. Enjoy!!!
So that is going to wrap this up with this special food yummy in my tummy chicken 65 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!