Recipe of Favorite Teriyaki Chicken and Vegetable Sandwich★Recipe video★
by Nicholas Morris
Teriyaki Chicken and Vegetable Sandwich★Recipe video★
Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, teriyaki chicken and vegetable sandwich★recipe video★. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Teriyaki Chicken and Vegetable Sandwich★Recipe video★ is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Teriyaki Chicken and Vegetable Sandwich★Recipe video★ is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook teriyaki chicken and vegetable sandwich★recipe video★ using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Chicken and Vegetable Sandwich★Recipe video★:
Make ready ・2 slices white bread
Prepare ・1 Teriyaki Chicken, large size(◎)
Take ・2 leaves of iceberg lettuce
Prepare ・1/3 orange bell pepper
Prepare ・1/3 yellow bell pepper
Take ・1/3 cucumber
Get ・1/2 tomato
Make ready ・some microgreens
Get ・a dollop of mayonnaise
Prepare ・a dab of butter
Take ◎Teriyaki Chicken
Make ready ・1 large piece of chicken breast (350-400 g, 12.3-14 oz)
Instructions to make Teriyaki Chicken and Vegetable Sandwich★Recipe video★:
★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk
Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready.
Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin.
Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan.
Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken.
Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready.
Wash vegetables and slice up.
Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down.
Wrap it with parchment paper and cut in half.
So that’s going to wrap this up with this special food teriyaki chicken and vegetable sandwich★recipe video★ recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!