Recipe of Award-winning Chicken and Soy Milk Soup (or Ramen Noodles)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken and soy milk soup (or ramen noodles). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken and Soy Milk Soup (or Ramen Noodles) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chicken and Soy Milk Soup (or Ramen Noodles) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken and soy milk soup (or ramen noodles) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken and Soy Milk Soup (or Ramen Noodles):

1. Get 100 g minced chicken
2. Take 1/2 cup chopped green onions
3. Take 1/2 tsp grated or chopped ginger
4. Take 1/2 cup chicken stock
5. Take 1 cup soy milk (unsweetened)
6. Make ready to taste salt & pepper
7. Get 1 egg (optional)
8. Make ready 1 splash chili oil (optional)
9. Take 1/2 Tbsp vegetable oil

Steps to make Chicken and Soy Milk Soup (or Ramen Noodles):

1. Heat the vegetable oil in a skillet on medium heat and add the ginger. Stir fry until fragrant and add the green onions and chicken. Fry until the chicken has changed color.
2. Add the chicken stock and bring to boil. If you would like to add the egg, you can drop it in at this point. Cover and simmer for 2 minutes or until the egg white is cooked but the egg yolk is still raw. If you are not using the egg, proceed to 3.
3. Add the soy milk and heat it until it is hot. (Do not boil on high heat once you have added the soy milk as it will curdle)
4. Remove from heat, garnish with finely chopped green onions and sprinkle the chili oil if desired. If you are adding noodles, boil them while you are making this soup. Drain, and place it in a bowl and pour the soup over it.

So that is going to wrap this up for this special food chicken and soy milk soup (or ramen noodles) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!