Steps to Prepare Award-winning Chicken and Egg Spaghetti Stir Fry
by Catherine Mack
Chicken and Egg Spaghetti Stir Fry
Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chicken and egg spaghetti stir fry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken and Egg Spaghetti Stir Fry is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken and Egg Spaghetti Stir Fry is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:
Prepare 2 large eggs, cracked, seasoned with salt and pepper and beaten
Take 1/2 of a large chicken breast, cut into strips
Get 2 cups spaghetti, cooked
Prepare 1 medium sized carrot, grated
Get 1 small onion, chopped
Get 1 small bell pepper, chopped (any colour works fine)
Make ready 1 small garlic clove, finely minced
Take 1/2 of a small cabbage, shredded or cut into strips
Take 1 medium bunch of scallions, diced (optional)
Take 2 tbsp soy sauce
Make ready 3 tbsp vegetable oil
Prepare to taste Paprika,
Get to taste Salt,
Make ready to taste Chicken cube,
Get Chicken Seasoning
Make ready 1 tsp paprika
Prepare 1/2 tsp salt
Get 1 tbsp lemon juice
Take 1/2 tsp chicken cube
Take 1/2 tsp ginger powder
Instructions to make Chicken and Egg Spaghetti Stir Fry:
Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
After, add in the vegetables and sautée that for another 2 minutes.
To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!
So that is going to wrap this up for this exceptional food chicken and egg spaghetti stir fry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!